No-bake, clean, vegan chocolate mousse
Blend avocados in the food processor until completely smooth
Add cacao powder, honey and vanilla extract to the food processor and blend until mixture is completely blended. You might want to use a spoon to mix after blending.
Taste, if too bitter add a little more honey to taste.
Spoon the mousse into ramekins and add berries to garnish (optional) place in the fridge for an hour to set. Then enjoy.